Vanilla Mart Vanilla Infused Demerara Sugar 80g in a Jar Madagascan Bourbon Flavour for Coffee or Baking

Vanilla Mart invites all vanilla lovers to experience the depth of the world’s most regarded Madagascar Bourbon Vanilla beans. Rich, creamy flavours combine with the subtle molasses, the natural caramel-like flavour of the rich golden Demerara sugar crystals.
With its large crystals and bold flavour, our vanilla sugar enhances the luscious bourbon vanilla flavour to get fuller and elegant more than ever.
Prized by coffee connoisseurs for bringing out the real coffee character, demerara sugar also has more nutritional value, with a high mineral content that hadn’t been lost to the refining process.
Apart from being an excellent breakfast ingredient for cereals, coffee and tea, our vanilla sugar, with its larger grains, make it ideal for finishing or sprinkling cookies, pies and fruit crisps, replacing frostings. With its strong and pleasant taste of vanilla, it can also be used to impart vanilla flavour to various sweet baked goods, desserts, whipped creams and beverages.
Usage:
Sprinkle 1 teaspoon into coffee or tea or on your cereal/fruits during breakfast. Add to food only in small amounts (usually 1 – 2 teaspoons per batch of batter, dough etc).
Storage:
Store the jar in a cool, dry place, with lid tightly closed to preserve the vanilla sugar for a long time.
Vanilla Mart aims to cater to your every vanilla-related need. So whether you’re baking cakes or brewing beer, we bring you vanilla in all of its popular forms straight to your door.
EXQUISITE FLAVOUR PROFILE: With its large crystals and bold flavour, our vanilla sugar enhances the luscious bourbon vanilla flavour to get fuller and elegant more than ever.
PERFECT FOR COFFEE: Prized by coffee connoisseurs for bringing out the real coffee character, demerara sugar also has more nutritional value, with a high mineral content that hadn’t been lost to the refining process.
MADAGASCAN: We invite all vanilla lovers to experience the depth of the world’s most regarded Madagascar Bourbon Vanilla beans. Rich, creamy flavours combine with the subtle molasses, the natural caramel-like flavour of the rich golden Demerara sugar crystals.
VERSATILE: In addition to being an excellent breakfast ingredient for cereals, coffee and tea, our vanilla sugar with its larger grains make it ideal for finishing or sprinkling cookies, pies and fruit crisps, replacing frostings
USAGE: Sprinkle 1 teaspoon into coffee or tea or on your cereal/fruits during breakfast. Add to food only in small amounts (usually 1 – 2 teaspoons per batch of batter, dough etc).